Interview in what looks like an office under construction

Sector Champion Spotlights

Hear from Manitoba’s protein movers and shakers

We are proud to be the hub for protein in Manitoba. Here is a small collection of a few of the amazing people and places growing the industry. So much more to come.

Chuck Davidson, CEO of Manitoba Chamber of Commerce engages us in a conversation about the opportunities on a global scale for Manitoba protein.

Connie McLellan from Ducks Unlimited discusses the volunteer opportunities and resume building opportunities with Ducks Unlimited. Get involved with a leader in developing sustainable farming practices.

Robin Young Director of Value Added with Manitoba Agriculture walks us through the services at the Food Development Centre in Portage La Prairie. Protein is the centre’s primary focus.
Mavis McRae, Director of the Prairie Research Kitchen at Red River Polytechnic Institute introduces us to the services available for companies looking to develop and improve existing products and offerings.
Co owner of Prairie Cricket Farms, Ryan Steppler walks us through their cricket barn. This highly sustainable protein source is gaining ground in Canada and other new markets.